Agriculture & Natural Resources

Program Description

Agricultural and Natural Resources is a pathway to introduce the student to the broad field of agriculture and natural resources, including the production of plants and animals and the management of natural resources. The program includes instruction in the applied sciences related to plant and animal production and natural resource conservation and management, as well as introducing the student to agribusiness management practices and maintenance of facilities and equipment. Students in the pathway will participate in active learning exercises including integral activities of the FFA organization and supervised experiences. Students who successfully complete the competencies in this pathway will possess fundamental knowledge and skills that can be used to secure entry-level employment or as a foundation for continuing their education. Industry standards are adapted from the publication Career Cluster Resources for Agriculture, Food, and Natural Resources, developed by the National Association of State Directors of Career and Technical Education. 

What should I expect in this program?

Agricultural and Natural Resources is designed to introduce the student to fundamental concepts and principles of the modern agricultural and natural resources industry. Emphasis is placed on career and leadership skills, and basic principles of plants, animal, and soil sciences.  Students are exposed to shop work using a wide variety of equipment ranging from a metal trader, woodworking, welding, and small engine repair/ maintenance.  Students should have a high interest in agriculture and willingness to learn in the classroom and to work with shop activities. 

Student Organization:  FFA- dues $20

 Uniform: Blue jeans, flannel proof shirt, and closed toe shoes.  

Materials:  three ring binder, notebook, pen and pencil

State Assessment: MS-CPAS2